I do know how to make croquembouche. I was an avid, compulsive home cook who began teaching others and morphed into a cooking teacher and food writer. I disagree that cooking is not an art. Definitely a craft that many can learn but few become artists. Those who do earn a Michelin star etc.

Writer, editor, researcher, aging expert, life coach, sand tray coach. Read one of my 55 titles on Amazon: https://www.HelenCassidyPageBooks.com

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